Thursday, October 26, 2017

Fall 2017 Fort Mill, South Carolina

Let's start with a shot of last night's coal fired oven baked calzone.  Absolutely delicious!


Today was all about mountains.  Yesterday and part of this morning we were gradually climbing.  Then we started the descent.  It went on and on for hours.



We passed three of these runaway truck ramps.  Thankfully none were used today.


If you can't go around the mountain, go through it.  We travelled through two tunnels under the mountains.  Actually felt weird to drive straight instead of twisty curvy.

Still practicing selfies.  The sign says "Welcome to North Carolina".  Someday I'll get the hang of it.

Chicken Fried Chicken with dressing, hash brown casserole and sweet potato casserole



Let's finish off with Cracker Barrel. We always eat here at least once per trip.  Today we ate at two different locations.  Mmmm!





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